USU Libraries Logo
USU Digital Exhibits

ITEMS

Brigham Young College Cooking Recipes

SCAMSS0344Ser03Bx003Fd05.pdf

Dublin Core

Title

Brigham Young College Cooking Recipes

Description

Brigham Young College Cooking Recipes cook book, handwritten and compiled by Mary Carl [Carlisle] and instructor Phoebe Nebeker. Included in the cookbook are recipes for first and second year domestic arts students at Brigham Young College. Concluding pages of the recipe book include descriptions of illnesses and recommendations for treatment.

Source

Utah State University, Merrill-Cazier Library, Special Collections and Archives, Coll MSS 344 Sorensen Family Papers, 1879-2008

Date

ca. 1913

Rights

Reproduction for publication, exhibition, web display or commercial use is only permissible with the consent of the USU Libraries Special Collections and Archives, phone (435) 797-2663.

Language

eng;

Type

Text

Identifier

SCA MSS 0344 Series 03 Box 003 Folder 05

Comments

Allowed tags: <p>, <a>, <em>, <strong>, <ul>, <ol>, <li>

Document Viewer

Embed

Copy the code below into your web page

Social Bookmarking


Warning: file_get_contents(https://cache.addthiscdn.com/services/v1/sharing.en.json): failed to open stream: HTTP request failed! HTTP/1.0 500 Internal Server Error in /var/www/html/plugins/SocialBookmarking/helpers/SocialBookmarkingFunctions.php on line 44